Lloyd's
Sample Lunch menu
 

Selection of Fresh Breads (v) £2.50
With red pesto, balsamic vinegar and virgin olive oil.

Olives Marinated in Garlic & Herbs
(v) £2.95

Salted Almonds
(v) £3.50.



Classic Mains

Shepherd’s Pie
£9.95
A much requested dish, we couldn’t resist adding this firm City favourite to our menu, comes with fresh peas and gravy.

Caesar Salad main
£9.95
Made with Cos lettuce, shaved Parmesan, anchovies and dressing, plus your choice of chargrilled chicken, crispy bacon and/or avocado. (Vegetarian option available upon request.)

Clare Island Irish Organic Smoked Salmon
£10.95
Our classic smoked salmon comes with a twist of lemon, fine capers, shallots, parsley and a chunk of rustic granary bread.

C&B Fishcakes with Lemon Mayonnaise
£12.50
Our own-recipe fishcakes are handmade from organic salmon and crayfish, and come with a mixed leaf salad or chunky chips.

C&B Beefburger
£12.95
Handmade using rare breed beef, this burger comes with lettuce, tomato, red onion, gherkin and chips, plus your choice of any (or all) of the following: Cheddar, Emmental, blue cheese, bacon, spicy salsa, avocado, fried egg.

Platters to Share

Lloyd’s Platter £13.95
Mini salmon & crayfish fishcakes, mini Cumberland & chorizo
sausages, battered chilli onion rings, spicy chicken wings, curly fries and a selection of dips.

Cold Sandwich Platter
£22.00
A selection of four cold sandwiches. Add chips for £3.65.

Hot Sandwich Platter
£28.95
A selection of six hot sandwiches. Add chips for £3.65.

Sandwiches
Made to order on granary or farmhouse white bread.

Welsh Rarebit with Worcestershire Sauce (v) £4.95
On toasted farmhouse white bread.

English Cheddar & Branston Pickle
(v) £5.75
Served on thick cut farmhouse white bread.

Somerset Goats Cheese
(v) £5.75
With sun-blushed tomato and ruby chard on thick cut granary bread.

Honey Roast Gammon & Orchard Apple Chutney
£5.95
With baby spinach and plum tomatoes on thick cut granary bread.

Coronation Chicken Breast
£5.95
Served on thick cut farmhouse white bread.

Crayfish & Poached Salmon
£5.95
With lime & chervil mayonnaise, served on thick cut granary bread.

Marinated Halloumi
(v) £6.50
With grilled field mushroom, pesto and rocket on focaccia.

Grilled Chicken Sandwich
£6.95
With mayonnaise and mixed salad leaves.

C&B Fish Finger Sandwich
£7.50
Relive your childhood with breaded cod goujons, tartare sauce, plum tomato and wild rocket on a soft white bap.

C&B Rib-Eye Steak Ciabatta
£12.95
With caramelised onions, grain

Sides

Chunky Chips with Dips (v) £3.65

Curly Fries with BBQ Sauce
(v) £3.65

Mixed Leaf Salad
(v) £3.00

Garden Peas
(v) £3.00


Desserts

Warm Chocolate Brownie £3.95
With vanilla pod ice cream.

British Cheese Platter
£8.95
With chutney, grapes and a choice of biscuits or warm bread.

 

 


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